Category Archives: JalamTeas

The Tea Explorer – Documentary Film

Documenting the Tea Horse Road and teas origins in the documentary film The Tea Explorer. Jeff Fuchs hosts. Continue reading

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Southwest – Arriving to Pu erh Tea Central

Pu erh tea and its people and geography of southern Yunnan. A journey into sips Continue reading

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Wuyishan Oolongs – Rock Teas and Red Robes

A journey to Wuyishan to search out the origins and process of the famed Oolong Rock Teas of Chinese tea fame Continue reading

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Green Tea – Long Jing’s Three Roasts and One Roaster

Looking at Long Jing Tea in Hangzhou with a look at where, who and how Continue reading

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A Brilliant Bit of Puerh Sampled…at Last

“What you taste when you know what has gone into creating that Pu erh cake of tea is an entirely different sensation than that same tea served without its story, without its hands”. Continue reading

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The Ancient Tea Horse Road – Now in Portuguese

As an old trader along the Ancient Tea Horse Road once remarked to our team as we traveled through his village, “You all are lucky because you can read, you can write, and can tell a story that many will … Continue reading

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Condè Nast Traveller Tea Article on Jeff Fuchs

  Condè Nast Traveller Tea Article on Jeff Fuchs Condè Nast Traveller introduces my latest tea-fueled exercises in the green leaf here. A trip of sips with some of the most ancient of cultures of the green on the planet…from soil … Continue reading

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Tea Horse Road – Nomad Style

Few can claim to live as simply and as absolutely efficiently within (and atop) their environment as the nomads (ndrog’ba) who have long learned to survive and thrive well above 4,000 metres. Closer to the sky than most, their lives … Continue reading

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Tea Horse Road – The Faces

Beyond simply the daunting snow passes, eccentric bandits, and disorientation and dehydration abilities of the Tea Horse Road, there is the underside which kept business, business. Yeshi worked for one of the great family run companies, the Pomda-tsang, which ushered … Continue reading

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Bulang Pu erh Tea – Spring Sips

  The Leaves Arrive There is something called a tea sweat, and I’m experiencing it. So is Andrew, and for someone of 250 lbs of Irish-Scotch bulk and a 6ft 7inch frame, this first time is something to enjoy, cherish, … Continue reading

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