Tag Archives: O’cha

Gyokuro – A Small Immersion into Umami

The little cedar hand-crafted box had been brought by a friend Tomoyo from Japan and had been waiting to be opened for months. Tidy and scented, the box had remained in a room close to cakes of Puerh, leaves of … Continue reading

Posted in JalamTeas, Tea | Tagged , , , , , , , , , , | 2 Comments