Our “In From the Outpost” TV Teasers Are Officially Out

One of the most impactful concepts and terms last year was the word ‘Ayni’. Used in the Andean world by many of its peoples, it was a concept embraced by the Inca people.

That city of so much ‘zing’, history, and altitude, Cusco – and our base of operations while we were in Peru

Link here for Teasers

One of the elders in Chawaytiri who still spins wool and remembers the vitality of collaboration with the natural elements

During our journey to Peru our entire film team became absolutely bound to this concept of reciprocity and consensus building. How bizarre that the concept isn’t more widely used. I’ve seen it at work in all of the mountain cultures I’ve had to pleasure to immerse in and it is perhaps because of the mountains’ dominance that people still understand the value of it.

Part of our extraordinary team of mountain journeyers. Left to right: Wilfredo Huillca Gamarra, Alexander Estral, Benjamin our Shaman, myself, Jackie Bobrowsky, and our ‘runner’ Domingo Elias Townsend in the Salkantay region.

It was introduced by many of the locals who knew well how vital a principal it was (and still is). It is very much alive in many of the rituals and community gatherings and projects, where its practise is there to remind of the value of needing (and valuing) one another despite all other issues.

Our team looks on at (yes, true) coffee beans being hand roasted over a low heat. And yes, delicious

Interesting too is that the word when it is said, is pronounced identically to the Mandarin for “love you”, or “Ài nǐ” (爱你).

Another of the holders of the mountain wisdom near Chawaytiri, with a good hunk of coca in his cheek

Four teaser episodes are now out of the incredible time along portions of the Inca Road and with some of the communities we were fortunate enough to travel and meet. Not simply the place(s) though were of importance…there are philosophies and concepts that are so very much needed in this present time of so much rampant division. Ayni is one of those concepts that remain with me and hopefully inundate a little our teasers.

I get to serve – and offer – tea to the team and to the epic Machu Picchu behind. A tribute of both tea and coca was made to the city in the mountains.

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Northern India – A collaboration with Exodus Travels and the Royal Canadian Geographic Society

Tea fuelled, I’ll be returning to one my favourite haunts – and of the most intense and provocative spaces anywhere – collaborating with Exodus Travel and the Royal Canadian Geographic Society for a journey into northern India to immerse in it all. Rituals, tea, intensity, ferocious colour…and more tea.

Collaboration with Exodus Travels, the Royal Canadian Geographic Society, and myself gets into as much of the raging life in India’s north as we can.

The pageantry, the chaos, the colour, and the full-time-360-degrees of life occurring, egged on by tea and the senses. One of the spaces that should be taken in for all that it is – and isn’t. More info here on the journey.

Worship, speed, intensity, and that happy blur of it all impacting – India

Journey covered by Forbes magazine.

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Spring 2019 – Part 2 – Solukhumbu – The Spires and The Everest Three Passes Trek

 

The second part of our journey took us from the high arid zones of Mustang right into the rumbling, high spires of Solukhumbu. The lands of the Sherpa people, the Rai people and names like Everest, Lhotse, Nuptse, and Ama Dablam. More people, more lunacy certainly, and more of the human realm as we came right at peak climbing season. This post is more of an assortment of images with some thoughts and quotes than any kind of attempt at a narrative. Our journey took a counter-clockwise direction rather than the more traditional clockwise direction, owing in large part to better views of the mountains at certain times of day and the desire to ensure enough time for the vital ‘3 Passes’.

Vitally too, our team is just that…a team of friends who’s habits, loves, and eccentricities have become more clear in the passing weeks.

The bizarre and wonderful Namche Bazaar, where colours demarcate hotels, hostels, coffee shops…but few local dwellings.

Bolder colours with coffee shops and the brilliant and utterly bizarre spectacles that were Namche Bazaar and Everest Base Camp open open up. They lead to more remote zones and peaks that seem – with every single year – to drop more and more of their white glacial sheaths. All changes and is impermanent.

The irreplaceable Pasang Sherpa. Elegant and utterly prepared…always.

Pasang, in his role as resident magician remains unparalleled. The elegant hard man who is never short of ideas, retains his kindness, competence and just a tad of delicious irreverence. Such souls make all journeys that much more authentic.

The monastery at Tengboche. On our way up.

Each day begins with tea, masala chai, or coffee. One early morning Pasang shows up to my tent to say that there isn’t any more masala for the teas (which I’m in need of). He lets a long silence ensue (and enjoys watching my expression sag, he tells me) before laughing and disappearing, telling me it is his ‘joke of the day’.

The Bull, Dawa Sherpa. One of the musts of any journey are the locals. Dawa, along with our two Pasangs allowed us to move through the big spaces.

We are gifted with two exceptionally strong Sherpas. Dawa Sherpa, I come to call Humming Power, due to his all-day humming and utter strength. The second, is another Pasang Sherpa, who becomes Endurance Man in my mind. They inevitably (and quickly) become family.

Mountain ingenuity. Kettles set upon a ‘sun collector’. No wires, no chords…the the big orb in the sky to boil the water.

Regardless of the humans, the mountains open up and it becomes easier and easier to disappear. Ama Dablam becomes a beacon of utter beauty to our east as we make our way to the ’10 hut community’ of Chukung.

Beneath, always beneath. Behind, one of Ama Dablam’s exquisite walls

Lake Imja sprawls its ever-widening swath of glacial melt, and on its edges are monitors that maintain a kind of tech-vigil on increasing depths and the risk of Glacial Lake Outburst Floods (GLOF’s)

Lake Imja, near Island Peak and Ama Dablam. The lake is monitored and recently had both the Indian and Nepalese armies working to secure its borders. Lake Imja is at risk of GLOF (Glacial Lake Outburst Flood).

And still, Ama Dablam holds up the sky for us, even as higher peaks rise around her. It is her, again and again, that my own eyes inevitably drift to find.

Ama Dablam (Mother’s Necklace)

The first of the high passes, Kongma La is refreshingly empty of bodies. It, if only briefly, is ours to ascend and breath in.

A pocket glacier rests just below the 5535 metre Kongma La.

Unlike Mustang, where we had a feeling of autonomy with mules, supplies, and camps all within our sphere of control, the Khumbu region is about tea houses and porter power. It is about permits and bodies that haul loads that dwarf mortal bodies.

Our second – but equal – Pasang Sherpa. A man who’s power seemed to only increase through our journey through the Solukhumbu.

Everest Base Camp looms, built (and built again) upon shifting ice and glaciers. Yellow tents dot the space and seem to be on borrowed time in the mountains’ infinite moods…and a warming climate.

The lip of the Rombuk Glacier above Everest Base Camp.

All of us are intent upon taking in what we can, while the landscape has this much white left upon it.

A team shot at Everest Base Camp. Left to right (top to bottom) Dawa Sherpa, Jim ‘Big Daddy’ La Torre, myself, Pasang Gelu Sherpa, Christian Santelices, and our second Pasang Sherpa (aka ‘The Magician’).

Knife edge pieces of ice and sooty moraine launch and splay themselves in every direction.

Part of the bizarre spectacle that is Everest Base Camp, Spring 2019.

Above us, the skies of the morning promise eternal light while early afternoon winds bring in sheets of grey power and fogs. We wake early to take in what we can of the eternal light moving fast and light.

Christian and Jim rest easy in a rising sun on Kala Pathar.

There is in our entire team the desire to escape the whole zone of Everest’s draw to the masses and get back into the more remote pass areas. Human foot traffic at times verges on maniacal, with many unprepared even for basic walks at altitude, much less anything even remotely serious.

Gingerly making our way atop shifting glaciers to Dzong La Pass (4830 metres)

This shared commitment to the silences and more remote spaces binds us and it is what every journey to the mountains requires, at least in some form: purpose.

I get a moment with Pasang to just take in some of the elements. Some moments of homage to the mountains. (photo by Christian Santelices)

Dzong La Pass and Renjo Pass take us away west and once again the great brilliance of mountain passes is laid bare: what at once seems impassable, is, once ascended, a series of accessible pathways leading out, leading in, and leading onwards.

Atop Gokyo Ri, looking down at the Gokyo lakes and the Ngozumpa Glacier in the left. The glacier is the largest in Nepal.

What is clear when speaking to locals, and to those further ‘down’ from the mountains, is the need to care for the heights and not separate her influences from the wellbeing of spaces and people far away. It is all linked and connected, and as so many of the mountains have said and continue to say, “We cannot separate the elements from ourselves”. Never.

 

 

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Mustang and its Eastern Route – Spring 2019 – Part 1 The Khampa Route

Returns insist upon some reflection and this return is no different. Half a month upon that  route of high along the eastern flank of Mustang, followed up by a half month of Solukhumbu and the wide spaces of Mustang seem simple to conjure.

The reassuring view of our mule caravan (and all that it carries)

Mustang’s fate seems to shift all over the orbit but whatever shall be, there is much change in the dust of this formerly independent kingdom. Money comes in to construct (and build atop) the main route which plows through the Kali Gandaki Gorge, though the sources aren’t clear…

A young Magar girl near the village of Jhong lights up our lives with her fearless strength near our camp site.

Dust, silt, and man machines which belch fumes litter the valley down a thousand metres below us. Jim, Christian, and I head up the eastern flank upon a route that was once the domain  of Khampa traders…and hosted Khampa camps and resistance to China’s incursion into Tibet, and though this time was short lived it left marks and memories a plenty in the highlands.

An always reassuring site: a wall of tea paraphernalia in Kagbeni

High and isolated, with pathways that are at times a metre wide, there is wind that comes at intervals that are almost cued, there is the layering of tones and geology, and there are the ammonites that litter valleys hidden encased in river rocks.

So much above and so much below at these altitudes

Moving through such spaces is like a never ending lesson in geology.

Fun and games as we do successive river crossings

The dominant Sakya lineage and its monasteries lie upon sacred power-zones throughout the Mustang area and the memories of Tantric practice are not long gone at all.

A young monk, the keeper of the key

It is a place that still hums with power and memory.

A Chorten marks a pass

Like every year upon this route (thus far) there is too that feeling of being in a world without plastic, without man’s noises but with a kind of autonomy. Such a concept here is accessible and preferred.

One comes here with all one needs (or with what one thinks one needs) with a team, with mules and with whatever else matters.

Though Nir wasn’t our official guide, he became (in mere days) our unofficial leader. Throughout the journey he managed to maintain perfect pleats in his trousers! Here he issues out orders and thoughts.

With Jim and Christian, I have dedicates that have chosen to come to a series of spaces that remind that faith, the elements, and a bit of wind is all the mind and body need.

Crossing the ‘Black River’ the Kali Gandaki

We have food, companionship, loads of my tea and a team of Sherpas, Magars, Lo’Ba’s and a chef named Santosh. It is all that is needed.

A hollow of stone, long used to pulverize ‘Duba’ (juniper) for incense

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Nepal – The Buzz That Leads to the Sky

There are few other gateway spaces that lead to zones of majesty, silence and winds, that are themselves such chaotic charmers, as Kathmandu. It remains fuzzy with dust and pollution, it remains a steaming hub of humanity at every level, and it thankfully retains – for better or worse – a place that is instantly recognizable. The full spectrum of senses are engaged and sometimes forced wide open to acknowledge.

That bit of wonderment – the Boudanath Stupa, in amidst so much else.

For my own repeated journeys, it demands that ‘you’ or one adapts to it. Uncompromising it is itself. Gentle when it needs to be, full of spots that lie somehow out of the hub it is also a space where humans with all of their toils are visible. I have arrived to it all once again. It is as it always has been for me: a place that leads to other places.

Further north lies the Himalayas that wait as they always have. They change but they remain there…just over there. A month of trekking an old trade route in Mustang’s wide dry contours follows and a journey to the shadows of Everest, Chomolungma, in the Solukhumbu region after that if the fates and the wills allow.

Colour, chaos, humility…an entrance that is “The buzz that leads to the Sky”

This introduction has always been in my mind as “The buzz that leads to the sky”. Gear, layers, footwear made with materials I cannot pronounce, and of course the teas that will fuel and sate my journey with two others all clog up my pack.

Memories and the feel of a space and time perhaps need that bit of random woven in with that bit of sensory familiarity.

The two cakes that will join and fuel the journey. A Jing Mai older offering from old trees and a newer more robust little gem from Ba Ma. Puerh fuel

Relics, crows, and wheeled vehicles putter while baby bird chicks somewhere close screech for parents that hunt. Dull and dusty prayer flags roll with a small breeze and the not-so distant Boudhanath will surely – regardless of time and weather – be populated with the curious and devout, the confused and the hopeful. Tea houses seem to, year after year, give way to more modern coffee houses and my heart sinks just a little at this transformation. Bring together seems less important that being able to be close without engaging…this is, for me at least, the modern coffee house. Disappearing are some of the spots where traders and ancients who had come to this market city at a different time, would chat about the days of tea and salt trade; about the adventures of arriving during a different time and perhaps fussing about the state of affairs. I’m all too aware of my own nostalgia built around the old traders and trade routes. It is what it is I suppose.

The little package that will be packed into the bigger pack. Essentials for every journey

Whatever else is alive and raging in the world, my mind for the moment is content with the knowledge that I’m here with some tea and about to embark upon a month in the mountains with little other than needs and senses. And as always, there will be a reconnection with a few old friends…over what I hope will be tea rather than coffee.

The ‘hills’ that await

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Akahiao Nature Institute…and tea times

When, a few years ago, I left northwestern Yunnan to join my wife Julie and live here in Hawaii, there were concerns that I’d somehow be removed from what had been my base close to mountains and tea and of the wonderful effects that the two elements. A concern that a decade of unrivalled access to thin-aired wonder and culture, and that stimulant leaf that gives so much to each day, would be dimmed. Hawaii, and specifically Big Island, has its own narcotic charms with the trade winds, the black lava stains, and a micro-environments that rival any. It also can recall a cultural weave that in many ways mirrors so much of what I’d been immersed in, in the Himalayas.

On our way up the sacred Puu Waa Waa on Big Island.

Some of that dimming took place, being away from heights and the all-seeing leaf. I could no longer simply walk into the mountains and get utterly lost along caravan routes that spanned a thousand kilometres. I couldn’t simply step onto a flight for two hours to reach one of tea’s great origins and tuck into hours’ long sessions of tea sipping. Though, there is some very decent tea here, and there are some mountains, it is a different space with different memories. But, it is as vibrant and alive as any space there is…away as it is from human’s overly controlling touch. And it is here that we build the Akahiao program, with all of our collective, and accumulated thoughts and narratives passed on.

Our camp site from above, amidst Jacaranda, Silver Oak and the circular permaculture gardens.

So, the adaptation began (and continues in earnest). Apart from trips back every year to the Himalayas, longings, and the inevitable journeys back to source teas in southern Yunnan, there has been a gradual immersion deeper into the elements here…without relinquishing anything from years’ past.

The pots that serve – at the ready

One such element has been my wife, Julie’s, slow, methodical formation of the Akahiao Nature Institute. A dedicated initiative built upon the old (but often ignored) ideal that we all need more time outside of walls, under the skies and amidst the breath of the wind to engage with, and understand, why Nature matters. Theories aside, tangible engagement with Nature is the most visceral way to create a relationship with her. From this relationship, a care develops.

Part of the sacred Puu, where our groups trek to and pay homage to.

Akahi/Ekahi signifies ‘One’, and Ao refers variously to ‘world’, ‘cloud’, or ‘realm’. The resultant philosophy is made clearer with the name Akahiao, or “One Realm” which helps direct a vision and effort embarked upon that is shared for a future realm.

The now infamous clay pizza oven can serve up magic…and a bit of random joy

Julie and I, along with some skilled and authentic stewards and carers have put together our first outdoor programming for camps. Food from our permaculture garden nurtured by Antonio, Paiden, and Nicole and prepared by chef Lynn Sheehan infuses so much of the idea of ‘local’ into our programs. Christine Young infused the girls’ minds with the use of natural predators (as opposed to ferocious pesticides) and balance to deal with infestations. Camping outdoors, work in the garden, and treks, allow for a consistent immersion and simple being in the environments we wish to be a part of. Akahiao is about an entwining with the land, and with each other and finding our place.

Harvesting Mamaki leaves from the forest, in preparation for making tea.

My twice daily tea times, serving tea to the participants, allows me to imbue some of that wonderful Asian tradition of the ‘offering’. Tea times are times, like those brilliant tea houses of Yunnan, where anything can be discussed…or nothing can be discussed. It is a time for reflection, for engagement, and solitude. My own role is to create outdoor programming, and perform the modest but vital tea session merging that not so distant life of mine in the mountains to an island.

Tea Time begins

Our last group of incredible young women fully understood the tea sessions and what they meant beyond the simple stimulant kick. They also, vitally,  left us with the impression that there is much room for this kind of immersive and cooperative program where we live ‘with’ and ‘within’ rather than on top of, and dominating.

The offering is never wasted

And so, onwards and gently, gently we go…and writing this as I prep for another immersion entirely. Back to Nepal’s Himalayas for 40 days. This time though, there is a living vessel to bring back that wisdom to, and weave in.

Working through a Design Thinking workshop with Meli James and Raviraj Pare

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Ayni – Reciprocity. The Third Instalment of our Andean Journeys along the Inca Road

The Llama’s ass, tea leaves, and a mountain where the Royal Incas came for guidance from the still-reverent spirit world. Our last instalment (here) of the ‘In from the Outpost’ (on tea’ journeys through the Andean world. Pariaqaqa, a mountain that bowed all mortals in reverence features. A team full of passion for the skies, for the stories and for the leaves is to be thanked. The journey transverses so much more than simple national  borders and demarkations. It is a fluid and efficient set of routes that striated, wandered and then veered back into one another. Conceptually, the whole journey inevitably leads back to that stunning living concept, Ayni, or ‘reciprocity’. A term for the times!

Moving along with the Llamas towards Pariaqaqa

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Tea Horse Road – Witness

“The tea caravans would come from the north and they would come in Spring and even winter. The Khampas who accompanied the caravans could frighten and impress us. They were unpredictable and without fear. Their journeys made them indestructible”.
Words during an interview near the Bhutan-Tibet border with an elder who served our team a variation of butter tea. He was speaking of the Khampa (‘people of the east’ of the Tibetan lands) who inspired this reverence and fear throughout their long journeys. 
 This variation of butter tea being served while chatting in a rumbling wind was ‘enhanced’ with the addition of rancid goat milk, which was used instead of yak milk.. The resultant tea wasn’t pleasant. “Watch out for this one”, fellow journeyer Yeshi told me of the offending tea in warning. It was an impossible beverage to enjoy but the moments with this ancient gem were memorable because they reminded of the importance of people of the leaf, who ushered the stimulant green commodity to all points of the compass along the Tea Horse Road.
Tea Horse Road Witness

Another of the amazingly lucid witnesses to days when the Tea Horse Road enjoyed activity.

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The Tea Horse Road – The Grace

A little moment of respite for our incredible hostess who remains still, one of most formidable characters in my memory palace. While running around researching the Tea Horse Road, a friend who was from the Yi minority invited me to meet his grandmother, who had lucid memories of the old trade route. As much as the time with her was about tea and the route itself – which steamed through her region near Xiaguan, Yunnan, – she herself became a kind of all-encompassing subject of my attention and affection. Somewhere in her nineties, she still ran a household, puttering around offering up drinks and speaking about spirits that wandered at night. Her diet (and energy) fascinated me. Besides the odd bit of tea, she subsisted almost entirely on a diet of raw eggs whipped into a small brew of homemade whisky, with a little sugar added. Twice daily she took this ‘life-juice’ and managed quite fine. It was only when preparing to leave that I was told that she had only twenty-percent vision. She had scurried around for days nimbly skipping about offering up all she had to us, hunched up but fluid. An amazing bit of inspiration and energy bundled into human form.

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Part 2 of our ‘In from the Outpost’

Second Part of our recent ramblings through Peru and the Andean world, with a visit to the village of Chawaytiri here.

After demolishing a half bag of coca, it was my turn to serve tea to the elders of Chawaytiri. Luciano, the headman took a tea cake and promptly portioned out chunks equally to the families.

More sips of tea, more coca offers, still more coca…before an offering of a tea cake to the elders, which was promptly portioned out.

And of course, our epic team continues on with Alex, Jackie, Domingo and the Outpost crew.

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